ENG

OUR PRODUCTS

The NWFC catches and processes crabs and bottom fish species in zone FAO 27, Barents and Norwegian Seas. Our fleet catches for Red King crab (Paralithodes camtschaticus) and Snow crab (Chionoecetes opilio). Fast processing and brine freezing at sea using the original technology on crab processors preserves the “taste and smell of the sea” in our products. We sell 6 types of crab products and about 30 types of fish.

product list

The catch of cod (Gadus morhua), haddock (Melanogrammus aeglefinus), saithe (Pollachius virens), halibut (Reinhardtius hippoglossoides) and by-catch is carried out by trawling vessels in the area of FAO 27 (zones ICES zones Ia, Ib, IIa, IIb) and processed and frozen at sea. The consortium's fishery fully ensures catches for NWFC factories on the shore. All our vessels, production and delivery chains are certified by MSC and HACCP. The fleet has registration as an approved supplier to China, Korea, Japan, Europe and the USA.

6800

Tons of the Red King
crab per year

4000

Tons of Snow
crab per year

40500

Tons of fish
per year

crab Catching

Catalogue of NWFC Crab Production

RED KING CRAB BOILED-FROZEN

SECTIONS BOILED-FROZEN, SHELL-ON SECTION, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt 900 g
alt 900–1,100 g
alt 1,100+ g
alt 1,200+ g
Glazing
3 %
Net Wt
22 kg
  • altCarton box
  • alt —
  • alt615 × 470 × 220
  • alt24 months
  • alt-18 °C
  • alt7 of rows in height
  • alt28 pcs, 616 kg
  • alt672 pcs, 14,784 kg
  • alt560 pcs, 12,320 kg
Red King Crab
Red King Crab in tape

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited!

RED KING CRAB FRESH FROZEN

SHELL-ON SECTIONS, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt 900 g
alt 900–1,100 g
alt 1,100+ g
alt 1,200+ g
Glazing
3 %
Net Wt
22 kg
  • altCarton box
  • alt —
  • alt615 × 470 × 220
  • alt24 months
  • alt-18 °C
  • alt7 of rows in height
  • alt28 pcs, 616 kg
  • alt672 pcs, 14,784 kg
  • alt560 pcs, 12,320 kg
Red King Crab
Red King Crab in tape

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited!

WHOLE RED KING CRAB

BOILED-FROZEN, WHOLE, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt 2,000+ g
alt 3,000+ g
Glazing
3 %
Net Wt
18 kg
  • altCarton box
  • alt 5
  • alt615 × 470 × 220
  • alt24 months
  • alt-18 °C
  • alt7 of rows in height
  • alt28 pcs, 504 kg
  • alt672 pcs, 12,096 kg
  • alt560 pcs, 10,080 kg
Whole Red King Crab
Whole Red King Crab in tape

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited!

RED KING CRAB ABDOMINAL MEAT IN SHELL FROZEN

SHELL-ON, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt N/A
Glazing
3 %
Net Wt
30 kg
  • altCarton box
  • alt —
  • alt615 × 470 × 220
  • alt24 months
  • alt-18 °C
  • alt7 of rows in height
  • alt28 pcs, 840 kg
  • alt672 pcs, 20,160 kg
  • alt560 pcs, 16,800 kg

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited! View recipes

OPILIO SNOW CRAB BOILED FROZEN

BOILED-FROZEN, SHELL-ON SECTIONS, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt 5–8 oz
142–227 g
alt 8–10 oz
227–284 g
alt 10+ oz
284+ g
Glazing
3 %
Net Wt
13.61 kg
  • altCarton box
  • alt —
  • alt615 × 470 × 160
  • alt24 months
  • alt-18 °C
  • alt9 of rows in height
  • alt36 pcs, 489.96 kg
  • alt864 pcs, 11,760 kg
  • alt720 pcs, 9,800 kg
Opilio Snow Crab
Opilio Snow Crab in tape

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited!

OPILIO SNOW CRAB FRESH FROZEN

FRESH FROZEN, SHELL-ON SECTIONS, BRINE FREEZING | Russia, Barents Sea

Main info
Package
Storage
Additional info
Size
alt 5–8 oz
142–227 g
alt 8–10 oz
227–284 g
alt 10+ oz
284+ g
Glazing
3 %
Net Wt
13.61 kg
  • altCarton box
  • alt —
  • alt615 × 470 × 160
  • alt24 months
  • alt-18 °C
  • alt9 of rows in height
  • alt36 pcs, 489.96 kg
  • alt864 pcs, 11,760 kg
  • alt720 pcs, 9,800 kg

Be sure to defrost the crab in boiling water for 30 seconds

Repeated freezing is prohibited!

Download the list of products in pdf format

Crab cutting scheme

  • Dactylus
  • Merus
  • Abdomen
  • Propus
  • Chela
  • Cluster
  • Carpus
  • Legs
  • Whole crab

Red King Crab

Paralithodes camtschaticus

  • altClusters: 900– g / 900–1,100 g / 1,100+ g / 1,200+ g
  • altWhole crab: 2,000+ g / 3,000+ g
NUTRITION FACTS NUTRIENTS per 100 g % of RDI
Protein 18.2 g 19.78 %
Total Fat 1.0 g 1.49 %
Total Carbohydrate .0 g .00 %
Dietary Fiber .0 g .00 %
Water 79.0 g 2.91 %
CALORIES 82 kcal 5.37 %
  • Vitamins: B12, PP, B6, B5, E, B9, B2, B1, A, C
  • Minerals: Cu, Se, Zn, P, Na, Mg, Ca, K
  • Dactylus
  • Merus
  • Abdomen
  • Propus
  • Chela
  • Cluster
  • Carpus
  • Legs
  • Whole crab

Opilio Snow Crab

Chionoecetes opilio

  • altClusters: 5–8 oz (142–227 g) / 8–10 oz
    (227–284 g) / 10+ oz (284+ g)
NUTRITION FACTS NUTRIENTS per 100 g % of RDI
Protein 18.5 g 20.11 %
Total Fat 1.2 g 1.79 %
Total Carbohydrate .0 g .00 %
Dietary Fiber .0 g .00 %
Water 81.0 g 2.99 %
CALORIES 90 kcal 5.89 %
  • Vitamins: B12, PP, B9, B2, C, B6, B5, B1, A
  • Minerals: Se, Cu, Na, Zn, P, Fe, Mg,K, Ca

fishery

The widest range of our fish products is provided by the processing of catch both at sea and on land. The trawlers of the Consortium, which includes the oldest Russian Arkhangelsk Trawl fleet, under the guidance of the most experienced captains, conduct seasonal catch of bottom fish species in the Barents and Norwegian Seas (FAO 27, ICES zones Ia, Ib, IIa, IIb).

The catch is sorted, processed, frozen on board and goes to the Consortium factories and for sale. The catalogue of fish products is presented on this page.

Fish product list
  • Transfer of catch to a fishing vessel
  • Fish sorting
  • Fish cutting and washing
  • Fish parts freezing
  • Frozen fish products storage
  • Fish products unloading at the port

Logistics

NWFC has established deliveries to many regions of the world. Standard refrigerators and 40-foot refrigerated containers are used to deliver products from warehouses, there are other ways as well. NWFC vessels, products, factories and supply chains are confirmed by international certificates and have the appropriate permits of the authorities. The possibilities of supplies to other countries as well as other conditions are discussed upon request.

FINISHED PRODUCTS COLDSTORES
Vladivostok
Busan
Delivery time
Qingdao
 14 days 7 days
Shanghai
 17 days 14 days
Guangzhou
 21 days 19 days
Tokyo
 28 days 25 days
Hong Kong
 28 days 25 days
Guangzhou
 28 days 25 days
Dimensions of boxes, pallets, containers and vehicles carrying capacity
alt
altCarton box
altPallet1
altRefrigerated container2
altRefrigerator truck2
Red King Crab Opilio Snow Crab EUR-pallet 40 ft, STD / 59,81 m³ FRC / 86 m³
Size, mm 615 × 470 × 220 615 × 470 × 160 1,000 × 1,200 × 150 11,555 × 2,286 × 2,557 13,600 × 2,450 × 2,600
Red King Crab Wt, kg Amt, box Wt, kg Amt, box Wt, kg Amt, box Wt, kg
altWhole crab
 22 — 28 616 560 12,320 672 14,784
altClusters
 18 — 28 504 560 10,080 672 12,096
altAbdomen meat
 30 — 28 840 560 16,800 672 20,160
Opilio Snow Crab Wt, kg Amt, box Wt, kg Amt, b Wt, kg Amt, box Wt, kg
altClusters
 — 13.61 36 490 720 9,800 864 11,760
  1. We use EUR-pallet (EPAL-pallet), at the request of a client, the type of pallet can be changed; Eco-certification of pallets is possible on request.
    Dimensions of loaded pallets: Red King crab—1,000 × 1,200 × 1,670 mm; Opilio snow crab—1,000 × 1,200 × 1,570 mm.
  2. Loading into refrigerated containers and refrigerators is possible without pallets. Thus, the transported weight may increase by ~ 2 times. However, such loading will also increase the amount of damage and scrap of products during transportation.

Contact us